Tortilla Bowls with homemade salsa

Looking for something a little different from traditional nacho recipes? Then, our tortilla bowl recipe is just the thing for you! Smothered in delicious homemade salsa, this vegetarian Mexican recipe takes minutes to make and you decide how spicy you want it to be. Get the party started with Old El Paso!
  • Total Time 10 Minutes
  • Spice Level Mild
  • Servings 4
  • Ingredients 6

Ingredients

  • 1 bag of Old El Paso Tortilla Bowls
  • 1 jar of Thick and Chunky Old El Paso Salsa Mild
  • 1 tomato
  • 1 onion
  • 1 green lime
  • coriander

Instructions

  • Slice the tomato into dices, sizzle the coriander and cut the onion.
  • In a mixing bowl, add the salsa, tomato cubes, onion, coriander and lime juice. Mix.
  • It's ready! Serve the salsa in a bowl for everyone to dip or fill them.